What is Private Dining?
What is Private Dining?
Our vision of Private Dining involves us truly catering to your every need to show you that Customer Service really does exists still. The atmosphere is to intentionally keep crowds low because you need a place where you can truly unwind and relax; it's hard too do that when you're in a large space with little room to even move from one side of the room to the next. With this concept in mind we figure to enhance the experience by offering customizable cuisines prepared by Executive Chef Everett and Sous Chef Kiara S. Chinn. Reservations are strongly encouraged (requires a NON-REFUNDABLE fee) but we'll never deny you service, especially if we are not booked with other catering obligations OR vast amount of Carry-Out orders. With your Reservations will receive an appetizer and your nonalcoholic beverages are unlimited with REGULAR Dine- In, along with two full Entrees and a sharable dessert. Once you secure your initial Dine in Reservation fee you will be able to pay for your completed meal once you are complete that same evening of your Reservations. HOWEVER, Private Dining for Couples is totally different and customizable from beginning to end and unlike REGULAR Dine-In, you will pay your entire balance in full prior to you and your loved one dinning in. Prices for Private Dining starts at $159.99.
In the event you are dining in without a Reservation, there will be a menu you can order from, although it will be limited, our services to you will still be awesome.
Nearly ALL Private Dining Sessions are closed to
Curbside/Carryout services while in session to minimize frequent service interruptions.
Usually we have several small events onsite that usually fill up fast so definitely inquire about space/availability via email considering we are not opened daily.
Wine is available to order on-site. Unfortunately, BYOB is no longer a free option. There is a $10-$40 or more Corkage fee per bottle when you bring your own wine.
**ALL RESERVATION DETAILS MUST BE FINIALIZED FOR THE PRIVATE DINING EXPERIENCE INCLUDING SMALL DETAILS OF HAVING ROSES, CANDY, FRUIT AVAILABLE, ETC., MUST BE COMMUNICATED FOR YOUR PREFERENCE.
WE WANT YOU TO LOVE YOUR EXPERIENCE!! PLEASE SHARE SPECIAL DETAILS WITH US!!!
WE ARE HERE TO PREPARE FOR YOU TWO TO HAVE AN ENJOYABLE EXPERIENCE. IT'S NECCESARY TO PLAN PRIOR TO DINING IN.
**RARELY DO WE ALLOW SAME DAY RESERVATIONS; IT MAY CAUSE A INTERRUPTION TO OUR FLOW OF BUSINESS. STILL THE RESERVATION FEE TO DINE IN IS ALWAYS REQUIRED.
ALL QUESTIONS AND CONCERNS CAN BE ADDRESSED UPON CONSULTATION WHILE WE'RE SETTING UP YOUR MEAL PLAN, ETC., TO MAKE YOU KING OR QUEEN OF THE EVENING,

MENU PRICES HAVE CHANGED!!
MENU PRICES HAVE CHANGED!!
ALL SEAFOOD PRODUCTS ARE NOW OFFERED AT MARKET PRICE. ALL PRICES BELOW MAY NOT BE VALID WEEK BY WEEK. PLEASE GIVE US A CALL (662-400-0096) OR SEE FACEBOOK SHOP AREA FOR MORE UPDATED PRICING. THANK YOU FOR YOUR COOPERATION WITH THIS MATTER.
-Owners/Chefs
MENUS
(Prices are subject to change. Check Facebook or Message us directly to view Special/Updated Menus.)
MENUS
(Prices are subject to change. Check Facebook or Message us directly to view Special/Updated Menus.)

Our MENU is available when we are accepting Curbside/Carryout. Pre-Orders are always encouraged, ESPECIALLY for Premium Cuisines you do not see listed on any of the Menus on this page. Feel free to call or text at your earliest convenience.

Our Premium Alfredo Menu is also showcase during our Pasta Pandemonium Event! That is our Everything Pasta Event we promote occasionally due to satisfy our Pasta Lovers! However, if you're ever in the mood for any of our delicious Pastas, at any time, please Pre-Order. We'll be more than happy to serve you. Plus your taste buds will thank you.
Our MENUS are available when we are accepting Curbside/Carryout. Pre-Orders are always encouraged, ESPECIALLY for Premium Cuisines you do not see listed on any of the Menus on this page. Feel free to call or text at your earliest convenience.
But First...BRUNCH & MIMOSAS
But First...BRUNCH & MIMOSAS

Catering Menus
(Small Weddings, Group Gatherings, etc.)
Catering Menus
(Small Weddings, Group Gatherings, etc.)
When family and friends get together it is a must to make sure everyone has a great meal to not only create a memory but to continue with the "Good Times Rolling!"


CAJUN ALFREDO:
Various Combinations
CAJUN ALFREDO:
Various Combinations
Prepared in our homemade Alfredo sauce consisting of a blend of herbs and spices for a true savory taste; our pasta dishes are served with a mixture of Penne and Fettuccine noodles (Angel hair available) with the topping of your choice and garden-fresh broccoli to accommodate your selection.
Chicken
Chicken
Chicken & Shrimp
Chicken & Shrimp
Shrimp & Sausage
Shrimp & Sausage
Cajun Salmon & Shrimp
Cajun Salmon & Shrimp
Shrimp Scampi w/Penne & Fettuccine
Shrimp Scampi w/Penne & Fettuccine
Chicken & Sausage
Chicken & Sausage
Snow Crab & Crawfish tails (with 0r without Crawfish)
Snow Crab & Crawfish tails (with 0r without Crawfish)
Specialty Alfredo
Specialty Alfredo
Lobster & Crab Alfredo
Lobster & Crab Alfredo
Lobster Tail & Shrimp Alfredo
Lobster Tail & Shrimp Alfredo
Salmon & Sausage
Salmon & Sausage




Cafè Favorites
Cafè Favorites
Da Block Party
Da Block Party
Seafood boil consisting of potatoes, two corns on a cob, sausages, and jumbo shrimp.
Da Deluxe
Da Deluxe
Seafood boil consisting of potatoes, two corns on a cob, sausages, and jumbo shrimp accommodated by a cluster of crab legs.
Da Premium Block Party
Da Premium Block Party
Seafood boil consisting of potatoes, two corns on a cob, sausages, and jumbo shrimp accommodated by a cluster of crab legs and mouthwatering lobster tail.
Triple D Platter
Triple D Platter
House Cajun Gold wings, Colossal grilled shrimp, two catfish filet, homemade mac n cheese and loaded mash potatoes.
Citrus Chicken & Shrimp
Citrus Chicken & Shrimp
Two Seasoned Boneless Chicken Breast served over rice with tasty citrus like sauce, steamed broccoli and jumbo grilled shrimp. (Option available without shellfish).
Seafood Gumbo
Seafood Gumbo
Authentic roux marinated for developed flavor with shredded chicken, sausages, grilled shrimp. craw-fish tails, and served with fluffy gluten free white rice on the side.
Uptown Steak
Uptown Steak
Thick cut New York Strip steak topped with our Shrimp loaded Creole sauce. Served with your choice of one side item and Chef Menteur Salad.
Dat Premium Porterhouse
Dat Premium Porterhouse
22oz. T Bone seasoned with special herbs and spices, grilled shrimp and your choice of two side items.
Cajun Shrimp 'n' Grits with Catfish Filet
Cajun Shrimp 'n' Grits with Catfish Filet
Jumbo Grilled Shrimps seasoned to perfection, with savory pieces of bacon and sausages in sweet drizzle sauce. Served with your choice of 1 or 2 Catfish filets.
Robert's Ribeye
Robert's Ribeye
Tender 13 oz. Ribeye seasoned with special herbs and spices with your choice of three sides and Chef Menteur salad.


What our customers are saying
What our customers are saying
Greenville's Dat Taste of New Orleans takes you straight to the "bayou", in my cajun voice. From the building to the decoration to the music to the delicious food. If you've ever been to New Orleans you'll feel right at home. The portions were so large until we all had leftovers and went straight to sleep, now that's some good eating. Lol. Thank you Mr. and Mrs. Chinn ,and Chloe for the dining experience.
-Genesis Miller Sr.
Café Favorites continued...
Café Favorites continued...
Our Cajun Creole Cuisines are not just in a little box. We offer a variety of homestyle meals with so much thought, preparation and love. Fulfilling and delightful in every bite. Send your tastebuds on a journey that will never have you lost.
St. Charles Seafood Platter
St. Charles Seafood Platter
Grilled Honey Glazed catfish filet topped with craw fish tails over yellow rice, shrimp skewer, two crab leg clusters, one lobster tail, craw fish and corn on a cob.
Camille Catfish Platter
Camille Catfish Platter
Three whole Catfish filets, over yellow rice, corn on a cob, broccoli and grilled shrimp.
Seafood Étouffée
Seafood Étouffée
Thick homemade roux that contains grilled served with grilled catfish., fried catfish, rice, broccoli and corn on cob.
Shrimp Creole
Shrimp Creole
Cooked shrimp in a mixture of smoked sausages, diced tomatoes, the Holy trinity onion, celery and bell pepper), special seasoning, and served over white rice.
Red Beans & Rice
Red Beans & Rice
Camilla Red Beans slow cooked with smoked sausage and neck bones over white buttery rice. Served with one fried chicken wing and leg with sweet cornbread.
Da House Special
Da House Special
One crab leg cluster, one lobster tail and one dozen jumbo shrimp with broccoli.
Lobster Tail Lovers
Lobster Tail Lovers
Four broiled lobster tails, one dozen jumbo shrimp seasoned broccoli crowns and Cajun corn on a cob.
Lobster Tail Lovers
Lobster Tail Lovers
Lobster Tail Lovers...we have meals waiting for you! Whether Dine-In or Carry Out!!!
Lobster Tail Lovers...we have meals waiting for you! Whether Dine-In or Carry Out!!!


Couple's Dinner Packages
Couple's Dinner Packages
Because you deserve to be catered to!!!
Because you deserve to be catered to!!!
VIP: Ultimate
VIP: Ultimate
$225.99 & Up
*Plus Reservation fee
Five Course Meal
2 VIP Platters: Consist of two(2) Porterhouse T Bone Steaks w/Red Potatoes & 2 Colossal Lobster Tails and Shrimp, 2 Chicken Alfredo sides
OR
Customized Premium Entree (Create your Own)
Fruit Tray, Bowl of Chicken Chili or Gumbo, & Chef Mentuer Salad
Dessert for Two
Mini VIP Platter available for prices starting at $175.00
Cajun Premium
Cajun Premium
$149.99 & up
*Plus Reservation fee
Three Course Meal
Appetizer &/OR Chef Mentuer Salad
Any two(2) full size entrees of your choice; either one or both seafood meals.(*further details available at consultation)
Glass of Wine or Sparkling Beverage from Chef's Selection
#MyBreadAndButta
Date Night
$99.99
*Plus $25 Reservation fee
(Reservation price valid only on Wednesdays.
Otherwise it will be $35 per couple)
Three Course Meal
Salad or Appetizer
Two full size entrees of your choice
One Shareable Dessert









“LIFE'S TOO SHORT
FOR DULL FOOD!”
“LIFE'S TOO SHORT
FOR DULL FOOD!”
Chef Paul Prudhomme
Chef Paul Prudhomme


Check out our Mouthwatering Creations!
Check out our Mouthwatering Creations!








Desserts
Desserts
PawPaw's Pecan Cake (whole)
PawPaw's Pecan Cake (whole)
Yellow cake filled with pecans and topped with warm caramel and more pecan pieces and chips.
Classic Cheese Cake
Classic Cheese Cake
Classic cheese cake available in a caramel drizzle or strawberry glaze.
Chloe Chocolate Chip Cookie Cake
Chloe Chocolate Chip Cookie Cake
Mini Chocolate Chip Bundt cake surrounded by decadent chocolate fudge and Chocolate Chip pieces and mini cookies.
Carleigh's Lemon Squares
Carleigh's Lemon Squares
Two squares of our infamous lemon cake with creamy frosting
Chloe's Cookies
Chloe's Cookies
Mini Chocolate Chip Cookies are available in half dozen or one dozen servings.
Add ice for an additional fee.
Beignets
Beignets
Made with Café du Monde recipe; New Orleans favorite French donut.